Main course | Fresh Company

Jasmine rice with roasted celery, red onion & squash. Photo credit Leah LaRiccia.

Thai-style vegetable curry. Photo credit Dmitri Kasterine

Chicken and vegetable kabobs, jasmine rice with corn, kale with white beans & winter squash. Photo credit Just Alex Photography

Photo credit Just Alex Photography.

Arctic char with sweet pea & chive puree, mashed potatoes & turnips.

Roasted suckling pig. Photo by Jennifer May.

Photo credit Just Alex Photography

Escabeche.

Photo credit Just Alex Photography.

Shortribs on polenta with rhubarb & wild blueberry sauce, asparagus & fava beans.

Photo credit Just Alex Photography.