Gallery
Storm King Art Center's Summer Solstice Celebration
Fresh Company paired with Peter Hoffman of Back Forty and Back Forty West to create a delicious, locally-sourced menu.
Peter & Shelley introduce their menu
Sea urchin with shiso on pickled radish.
Crudite with hummus and sweet pea-dill dip.
Shortcake with whipped cream and strawberries, blueberries, black raspberries, raspberries, red currants & gooseberries.
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