Sicilian meatballs wtih cherry sauce

Clams with romesco

Smoked trout on green apple

Chicken liver crostini with fried sage

Skewered lamb sirloin with tzatziki

Sea scallops wtih concord grape & celery topping

Falafel with tahini

Turkey tonnato with capers on olive crisp

Chorizo & butternut squash with cilantro & cheese on toasted cornbread

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Baby octopus, feta, lemon, oregano & olive oil flatbread

Cheese Board

Dried fruit, nuts & assorted breads

Kale and cheddar frittata

Crudités with eggplant relish

Onion & apple tartlets

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Tartlets

Lemon curd / plum / winter squash / quince